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Kozy Kitchen

May 6, 2026 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings5
critical findings0

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Failed findings

Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)

Inspector note: Several prepared food items without date-marking inside the walk-in unit. Provide.
code 590.003/3-501.17-PF** · serious findingstatus: Fail
Hand Drying Provision (Pf)

Inspector note: Handsink at toilet and warewashing area without paper towels. Provide.
code 590.006/6-301.12-PF** · serious findingstatus: Fail
Wiping Cloths Use Limitation (C)

Inspector note: Wiping cloths observed soiled on counters. Store properly in sanitizer solution.
code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
Nonfood Contact Surfaces (C)

Inspector note: Exterior and interior of several refrigerating unit soiled. Some storage shelves soiled. -- Clean all properly
code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
Surface Characteristics-Indoor Areas (C)

Inspector note: Wall around three bay sink with severe pait peelings. Re-paint properly.
code 590.006/6-101.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 14, 2025: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.