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Kwench Juice Cafe
October 17, 2019 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings5
- critical findings0
Failed findings
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Cooling Heating and Holding Capacities-Equipment (Pf)Inspector note: Provide the necessary equipment to ensure that all frozen items are stored frozen. Items that should be stored frozen are stored in a transportation bag in the juice bar.
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Wiping Cloths Use Limitation (C)Inspector note: Keep all wipiomg cloths in a sanitizing solution when not in use.
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Frozen Food (C)Inspector note: Frozen items currently stored not frozen solid. Items that shoud be stored frozen are stored on ice in a trasnsportation cold bag on shelving in the juice bar.
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Good Repair and Proper Adjustment-Equipment (C)Inspector note: Remove ice buildup from interior of glass top freezer.
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Dry Cleaning-Methods (C)Inspector note: Remove unknown substance built up on the hot and cold water knobs to the hand sink next to the 3 compartment sink.
What changed since the previous inspection?
Compared with Pass on May 24, 2019: 5 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.