Cooked?

Kyo Inc.

February 14, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeRetail Food
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 2 code checks were marked passed.

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Checks marked passed

  • Conformance w/ Approved Procedurescritical
    Inspector note: At the time of the inspection there were no up to date letters of guarantee on site. Provide.
    code M-8-103.12*** · critical food-safety factorstatus: Pass
  • Food Protection
    Inspector note: Bags of dry Wasabi observed being stored under the drainage pipe of the single bay sink at the service line. Discontinue and store all foods in a clean and protected area.
    code 08-3-305-307.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 27, 2017: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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