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Kyo Inc.

April 4, 2019 · Pass

😇clean

official resultPass
resultPass
inspection typeRetail Food
failed findings0
critical findings0

✓ No failed findings were recorded; 2 code checks were marked passed.

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Checks marked passed

Conformance w/ Approved Procedurescritical

Inspector note: No PH log entries for all acidified rice made on 3-24-19 or 2-25-19. PH test results should be recorded in the PH log after easch batch of acidified rice made and tested.
code M-8-103.12*** · critical food-safety factorstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: In the dry goods storage area clean exterior of the bulk rice container.
code 23-4-602.13* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 25, 2019: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.