Kyo Inc.

• official resultFail
• resultFail
• inspection typeRetail Food
• failed findings2
• critical findings1

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Failed findings

• ⚠️Conformance with Approved Procedures (P)critical
  Inspector note: Last entry into the PH log book is 2-1-2022. Provide updated entries for all PH tests conducted when acidifing rice. Provide updated letters of guarantee from distributors used. Updates should be ofr 2022.
  code 590.008/8-103.12-P*** · critical food-safety factorstatus: Fail
• ⚠️flagged at inspection
  Inspector note: 8.804.11- Provide the 2022 Health Pernit or provie proof of payment. Post the 2022 Health Pernit in a conspicious place.
  code L1status: Fail

What changed since the previous inspection?

Compared with Pass on October 7, 2021: 2 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.