Cooked?✕
La Belle Creole Cuisine
May 22, 2017 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings7
- critical findings0
Failed findings
-
PHF's Properly ThawedInspector note: Discontinue to thaw food in room temperature water. Must be thawed out the day before under running water cooked frozen
-
Food ProtectionInspector note: Food must be cover when in storage. Only when food is cooling should be not be covered. Food needs to be stored in food grade bags not ahopping bags Discontinue to store food on the floor. Must be 6inces of the floor.
-
Dishwashng FacilitiesInspector note: Provide drain plugs for three bay sink. Discontinue to use rags.
-
Test Kit ProvidedInspector note: Prde test kit for sanitizer being used.
-
Non-Food Contact Surfaces CleanInspector note: Lean interior of refrigerators and freezers. Visibly soiled with dry food and ice build up.
-
Improper Maintenance of FloorsInspector note: Floor under and behind equipment needs to be cleaned. Visibly soiled.
-
premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Hood sticker expired March 2017. Hood must be cleaned before reinspection.
What changed since the previous inspection?
Compared with Pass on August 17, 2016: 7 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in Mattapan
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.