Cooked?

La Peraviana Market

May 8, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings3
  • critical findings1

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Failed findings

  • Spoilage Unsafe Foodcritical
    Inspector note: Clean shelving units in the produce case from all visible food spills stains and soils • Individual foam cups of ice are being sold in the freezer no wholesale receipts on site. discontinue and only sell foods purchased from a reputable wholesale supplier
    code 01-3-101/701.11*** · critical food-safety factorstatus: Fail
  • Safe Food Handeling Instructions
    Inspector note: Frozen seafood out for retail sale without proper safe handling labels address
    code 02-3-201.11F** · serious findingstatus: Fail
  • Food Protection
    Inspector note: Keep all foods elevated off the floor at least six inches during storage including soda and water and chips
    code 08-3-305-307.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 7, 2018: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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