Lala Luncheonette Restaurant

May 10, 2007 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 12 code checks were marked passed.

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Checks marked passed

  • Separation Segregation Cross Contaminationcritical
    Inspector note: Raw chicken stored over whole tomatoes.
    code 08-3-302.11/3-304.11*** · critical food-safety factor
  • Separation/Sanitizer Criteriacritical
    Inspector note: in use wiping cloth stored on table no sanitizer.  viol#7-204.11
    code 41-7-201/04.11*** · critical food-safety factor
  • PIC Knowledgecritical
    Inspector note: no certification.
    code M-2-102.11*** · critical food-safety factor
  • Food Protection
    Inspector note: bag of onions stored on floor.
    code 08-3-305-307.11* · lower-severity finding
  • Food Contact Surfaces Design
    Inspector note: dry produce covered with foil.
    code 14-4-202.11* · lower-severity finding
  • Test Kit Provided
    Inspector note: no thermometer.
    code 17-4-302.14* · lower-severity finding
  • Non-Food Contact Surfaces Clean
    Inspector note: prep table shelving soiled. • Soiled with encrusted grease.
    code 23-4-602.13* · lower-severity finding
  • Improper Storage of Re-usable Utensils
    Inspector note: cooking equipment stored on floor.
    code 24-4-904.11AB* · lower-severity finding
  • Adequate Number Frequency Vermin Proof
    Inspector note: no trash recepticle.
    code 33-5-501.13-.17* · lower-severity finding
  • Outside Storage Improperly Maintained
    Inspector note: <FONT face="Courier New">exterior grounds soiled.</FONT>
    code 34-5-501.111/.115* · lower-severity finding
  • Floors Designed Constructed Installed
    Inspector note: <FONT face="Courier New">opening in floor.</FONT>
    code 36-6-201.11* · lower-severity finding
  • Improper Maintenance of Floors
    Inspector note: floor soiled.
    code 36-6-501.11-.12* · lower-severity finding

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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