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Land Of Fire Pizzeria

May 21, 2024 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings10
critical findings1

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Failed findings

Cleaning Procedure (P)critical

Inspector note: Employees rinsing hands under water only prior to putting on gloves Reviewed at the time of the inspection and corrected
code 590.002/2-301.12-P*** · critical food-safety factorstatus: Fail
(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)

Inspector note: No documentation of a CFPM at the location Priority violations noted during inspection
code 590.002(B)/2-102.11-PF** · serious findingstatus: Fail
(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)

Inspector note: Cooking equipment with encrusted soils Slicer in lower level with dried on food soils- Clean all equipment with proper frequency
code 590.004/4-601.11-PF** · serious findingstatus: Fail
Handwashing Cleanser Availability (Pf)

Inspector note: No handoap available at the time of the inspection- Corrected
code 590.006/6-301.11-PF** · serious findingstatus: Fail
Hand Drying Provision (Pf)

Inspector note: No papertowels at the handwashing sink in the prep area- Corrected on site
code 590.006/6-301.12-PF** · serious findingstatus: Fail
Segregation and Location-Distressed Merchandise (Pf)

Inspector note: Numerous heavily dented cans on storage shelving in the lower area- Remove and return
code 590.006/6-404.11-PF** · serious findingstatus: Fail
Controlling Pests (Pf)

Inspector note: Evidence of pest activity at the establishment- Numerous rodent dropping noted throughout on shelving and floors- Provide an updated detailedpest control report and maintain frequent pesrt control treatments
code 590.006/6-501.111-PF** · serious findingstatus: Fail
Food Storage Containers Identified with Common Name of Food (C)

Inspector note: Squeeze bottles and bulk food containers with no labeling- Provide
code 590.003/3-302.12-C* · lower-severity findingstatus: Fail
Food Storage-Preventing Contamination from the Premises (C)

Inspector note: Products stored on the floor of the walkin Beverages stored on the floor in the upper level Store all products properly
code 590.003/3-305.11-C* · lower-severity findingstatus: Fail
Maintaining Premises Unnecessary Items and Litter (C)

Inspector note: Numerous pieces of unuse equipment in the establishment Lower level with soils and rodent droppings on floors and shelving Remove unnessesary equipment and properly clean all areas
code 590.006/6-501.114-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 31, 2023: 10 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.