Landmark Public House

October 6, 2023 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings11
critical findings1

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Failed findings

(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: All foods inside of the Everest flip top pizza cooler with elevated temperaures between 60-66F. Disocntinue and ensure all TCS foods are being maintained at below 41F. All foods inside of the unit to be Voluntarily disposed of.
code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
Handwashing Cleanser Availability (Pf)

Inspector note: No hand soap observed at the hand sink net to the dish room. Provide.
code 590.006/6-301.11-PF** · serious findingstatus: Fail
Hand Drying Provision (Pf)

Inspector note: No paper towels observed at the hand sink outside of the dish room. Provide.
code 590.006/6-301.12-PF** · serious findingstatus: Fail
Controlling Pests (Pf)

Inspector note: Eviednce of heavy fruit fly activity behind the main bar. Address and provide an up to date pest control report for the re-inspection. Evidence of what appears to be mouse droppings in the basement dish room where seet pans and cutting boards are being stored.
code 590.006/6-501.111-PF** · serious findingstatus: Fail
Food Storage Prohibited Areas (C)

Inspector note: Bags of onions observed being stored under the drainage pipe of the singel bay sink. Disconitnue and store all foods in a clean and protected manner.
code 590.003/3-305.12-C* · lower-severity findingstatus: Fail
Thawing (C)

Inspector note: Pre-packaged frozen meats observed being defrosted in the single bay sink at room temperature. Discontinue and ensure proper thawing methods are in place.
code 590.003/3-501.13-C* · lower-severity findingstatus: Fail
Nonfood-Contact Surfaces (C)

Inspector note: Flooring behind the bar is loose/damaged allowing for pooling water possibly contributing to the fruit fly activity. Address and make any necessar repairs. Portion fo flooring in the main kitchen area damaged and allowing for pooling water. Address and make any necessar repairs. Flip top Everest pizza cooler with an elevated temperature of 60F. Discontinue use unless the unit is able to maintain a temperature of below 41F. The 3 Beverage-Air coolers with excess moisture on the lower shelves. Address and make any necessary repairs. Small hand sink located in the basement preparation are is separated from the wall. Address and make any necessary repairs.
code 590.004/4-202.16-C* · lower-severity findingstatus: Fail
Nonfood Contact Surfaces (C)

Inspector note: Excess moisture observed on the lower shelves of the 3 Beverage-Air Coolers. Address clean to remove and make any necessary repairs.
code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
System Maintained in Good Repair (C)

Inspector note: Middle drainage pipe of the basement 3 bay sink is leaking. Address and make any necesssary repairs.
code 590.005/5-205.15-C* · lower-severity findingstatus: Fail
Floors Walls and Ceilings-Cleanability (C)

Inspector note: Hood and Ventilation tags with a past expiration date from Sept. 2023. Address adn provide up to date tags for the re-inspection.
code 590.006/6-201.11-C* · lower-severity findingstatus: Fail
Removing Dead or Trapped Birds Insects Rodents and other Pest (C)

Inspector note: Sticky fly paper observed being hung above clean dishes. Remove and ensure fly paper is being removed during all operational hours.
code 590.006/6-501.112-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on June 19, 2023: 11 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.