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Laughing Monk Cafe
June 18, 2024 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings15
- critical findings1
Failed findings
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Packaged and Unpackaged Food-Separation Packaging and Segregation (P)criticalInspector note: Raw shrimp observed stored on top of half and half on top of milk and on top of ready to eat sauces. Discontinue
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(A)-(P) Person-In-Charge-Duties (Pf)Inspector note: Person in charge not demonstrating proper cleaning of equipment not monitoring cleaning warewashing and HACCP. CFPM to retrain all staff on all violations noted. Calibration buffer solution observed expired 4.24. Provide updated buffer solution.
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Reduced Oxygen Packaging Criteria (Pf)Inspector note: Discontinue ROP condiments packaging and contact ISD Health discuss HACCP or variance.
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Warewashing Machines Temperature Measuring Devices (Pf)Inspector note: No irreversible thermometer available on site. Provide
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(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)Inspector note: Interior and exterior of microwave observed soiled interior and exterior ice machine observed soiled interior and gasket of multiples refrigeration unit observed soiled chest freezer observed with heavy ice build up interior and around all hand sinks observed soiled. Clean and sanitize all surfaces mentioned above.
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Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: Hand sink observed without splash guard . Provide
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Controlling Pests (Pf)Inspector note: Observed multiple house flies throught the kitchen and basment area/ mice droppings observed on shelving downstairs in the basement area. Provide detailed IPM report from licensed exterminator.
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Food Storage Containers Identified with Common Name of Food (C)Inspector note: Labels on condiment containers and squeeze bottles at cook line and refrigertation unit is missing. Provide labels.
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In-Use Utensils Between-Use Storage (C)Inspector note: Observed measuring cups without handles used to dispensing foods from bulk storage. Discontinue and provide proper utensils.
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: Multiple cases of meat and containers of food observed stored on the floor inside walking unit and kitchen area. Discontinue.
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Miscellaneous Sources of Contamination (C)Inspector note: Observed open employee food stored next to sales food. Discontinue.
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Cutting Surfaces (C)Inspector note: Replace all cutting boards observed heavily soiled.
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Warewashing Machines Manufacturers’ Operating Instructions (C)Inspector note: Dishwasher observed without data plate. Provide
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Clean under all equipments in the kitchen and warewashing are with visible grease build up and debris build up.
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Repairing-Premises Structures Attachments and Fixtures-Methods (C)Inspector note: Floor in the warewashing are obsvered in poor condinton observed broken tile inside walking refrigeration unit. Repair.
What changed since the previous inspection?
Compared with Pass on January 3, 2024: 15 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.