✓
Laughing Monk Cafe
April 24, 2023 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.
Checks marked passed
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Food Storage Containers Identified with Common Name of Food (C)Inspector note: Several bulk food containers without labels. Provide.
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In-Use Utensils Between-Use Storage (C)Inspector note: In- use Utensils stored in cold stagnant soiled water. Discontinue store proeprly on a clean/sanitized surface. Observed plastic cup inside rice cooker. Discontinue use handled utensils only.
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: Raw Meats stored behind the ready to eat food items at the cooking line sandwich unit. Separate properly. Only paper towels observed at the prep area on the lower level. No sanitizing solution. Wipe properly with sanitizer solution. Some food items stored on the floor at both walk-in units at lower level. Elevate properly. Observed mangos stored inside bulk brown rice container. Separate properly
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Thawing (C)Inspector note: Observed shrimp thawing in stagnant water at lower level prep area. Thaw properly.
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Nonfood Contact Surfaces (C)Inspector note: Shelves and floors under them at both walk-in units at lower levels soiled. Clean properly.
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Cleaning Frequency and Restrictions (C)Inspector note: Floor under and around the prep sink and three bay sink soiled. Clean properly.
What changed since the previous inspection?
Compared with Fail on April 10, 2023: 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.