Cooked?

Legal Sea Foods

April 29, 2026 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Cleaning Agents and Sanitizers Availability (Pf)
    Inspector note: Detergent in bar area dish washer observed empty. Corrected on site. Ensure detergent is available at all hours.
    code 590.004/4-303.11-PF** · serious findingstatus: Pass
  • Handwashing Sinks Installation (Pf)
    Inspector note: Hand sink at production line at 65F for multiple minutes. Hot water availabe at other locations. Ensure hand sink has at least 100F water.
    code 590.005/5-202.12-PF** · serious findingstatus: Pass
  • Miscellaneous Sources of Contamination (C)
    Inspector note: Employee beverage observed on prep table. Removed.
    code 590.003/3-307.11-C* · lower-severity findingstatus: Pass
  • System Maintained in Good Repair (C)
    Inspector note: Pipe coming down frim high temperature dish machine in warewash area has been cut too short from the floor drain resulting in excess water in warewash area floor. Repair as necessary.
    code 590.005/5-205.15-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 22, 2026: 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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