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Le's Restaurant
March 11, 2020 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings4
- critical findings0
Failed findings
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Wiping Cloths Use Limitation (C)Inspector note: Keep wiping cloths in a sanitizing solution when not in use.
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Good Repair and Proper Adjustment-Equipment (C)Inspector note: Remove ice buildup inside 2 door basement freezer. Repair gasket as needed.
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Cutting Surfaces (C)Inspector note: in the kitchen on the hot line resurface or replace the scoured and stained cutting board.
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Floors Walls and Ceilings-Cleanability (C)Inspector note: In the dining room replace stained ceiling tiles.
Checks marked passed
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Nonfood Contact Surfaces (C)Inspector note: Clean out blue recycle bin stored in the kitchen. Interior has food spills and encrustments. Clean blue shelving inside the walk in cooler located in the basement.
What changed since the previous inspection?
Compared with Pass on December 12, 2019: 4 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.