✓
Le's Restaurant
December 2, 2020 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.
Checks marked passed
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(A)-(P) Person-In-Charge-Duties (Pf)Inspector note: Multiple employees in kitchen working without masks or face coverings. Review tate mandated guidelines for restaurants operating during the Pandemic.
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Eating Drinking or Using Tobacco (C)Inspector note: Open cup of coffee on shelf on the hot line. Provide covers for all beverages stored in the kitchen.
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Wiping Cloths Use Limitation (C)Inspector note: keep all wiping cloths in a sanitizing solution when not in use.
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Good Repair and Proper Adjustment-Equipment (C)Inspector note: remove ice buildup from interior of the 2 door traulsen in the basement. Remove ice buildup from interior of the ice cream style freezer near the entrance to the kiktchen.
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Cutting Surfaces (C)Inspector note: resurface or replace the worn and stained cutting boards on the cold units in the kitchen.
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Nonfood Contact Surfaces (C)Inspector note: remove buildup of soils and food encrustments on the sides of the southbend convection ovens.
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Floors Walls and Ceilings-Cleanability (C)Inspector note: clean ceiling tiles on kitchen ceiling. Ceiling tiles are visably soiled. If tiles can not be cleaned replace them.
What changed since the previous inspection?
Compared with Fail on November 25, 2020: 7 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.