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Liberty Diner
January 2, 2009 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings11
- critical findings1
Failed findings
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Separation Segregation Cross ContaminationcriticalInspector note: walk in/properly store all raw meats
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Food Contact Surfaces CleanInspector note: clean silver pot and pan shelving clean sanitize slicer and shelving clean can opener blade
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Food ProtectionInspector note: walk in/store all foods 6 inches off floor basement/remove all rusted food cans
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Food Contact Surfaces DesignInspector note: ice machine/repair torn interior door gasket
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Non-Food Contact SurfacesInspector note: oven/replace missing handle
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Wiping Cloths Clean SanitizeInspector note: kitchen/store all wiping cloths in a sanitizing solution
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Hand Cleaner Drying Tissue SignageInspector note: kitchen handsink/clean sink and counter/provide refill of liquid soap and paper towels in dispenser bar handsink/provide paper towels restroom/repair vent ladies restroom/provide covered waste barrel and clean
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: ice machine/repair worn wall behind unit kitchen/clean ceiling rear kitchen door/provide proper door sweep to remove daylight
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Fixture's not properly shieldedInspector note: kitchen/provide light shields with tight fitting endcaps
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Inadequate LightingInspector note: walk in/provide adequate lighting
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Premises MaintainedInspector note: provide proper storage of mop
What changed since the previous inspection?
Compared with Fail on June 5, 2008: 5 findings appeared for the first time. 6 findings recurred. 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.