Cooked?

Liberty Diner

December 23, 2010 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 2 code checks were marked passed.

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Checks marked passed

  • Spoilage Unsafe Foodcritical
    Inspector note: Discarding unsafe foods at stored overnight at 65F.
    code 01-3-101/701.11*** · critical food-safety factorstatus: Pass
  • PIC Performing Dutiescritical
    Inspector note: Person in charge did not cease operations during power shut off. Ceasing operations instructions forms was given to operator ceasing operations are also found in the 1999 Federal Food Code and STATE SANITARY CODE 105CMR. 590.000.
    code M-2-103.11*** · critical food-safety factorstatus: Pass

What changed since the previous inspection?

Compared with Pass on December 13, 2010: The previous meaningful result was Pass.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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