Liberty Diner

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings5
• critical findings1

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Failed findings

• ⚠️(A) Gloves Use Limitation (P)critical
  Inspector note: Observed kitchen employee cooking without gloves. Discussed with PIC to ensure staff is wearing gloves while handling food. Corrected on site
  code 590.003/3-304.15-P*** · critical food-safety factorstatus: Fail
• ⚠️Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
  Inspector note: Observed sliced deli meats stored in refrigerated unit held over 24hrs per PIC without date mark. Discussed with PIC to ensure to date mark ready to eat foods stored/held over 24hrs.
  code 590.003/3-501.17-PF** · serious findingstatus: Fail
• ⚠️Using a Handwashing Sink-Operation and Maintenance (Pf)
  Inspector note: Observed kitchen hand sink blocked with utensils and plates. Discussed with PIC to maintain hand sinks clear and accessible for hand washing only. Corrected on site
  code 590.005/5-205.11-PF** · serious findingstatus: Fail
• ⚠️Effectiveness-Hair Restraints (C)
  Inspector note: Observed employee without hair restraints in kitchen. Discussed with PIC to ensure staff are wearing hair protection while operating with open food
  code 590.002/2-402.11-C* · lower-severity findingstatus: Fail
• ⚠️Good Repair and Proper Adjustment-Equipment (C)
  Inspector note: Observed dish machine not operating at this time. PIC contacted company for repairs. Pending appointment.
  code 590.004/4-501.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on September 22, 2023: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.