Cooked?

Liberty Diner

November 29, 2024 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.

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Checks marked passed

  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Observed home fries stored on prep table @ 110F. Discussed with PIC to maintain cold holding @ 41F or below. PIC stored in walk in cooler. COS
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
  • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Observed home fries stored at grill @ 95F. Discussed with PIC to maintain hot holding @ 135F and above. PIC stored directely onto hot grill. COS
    code 590.003/3-501.16-P1*** · critical food-safety factorstatus: Pass
  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: Observed tuna stored / held over 24 hrs per PIC in walk in cooler without date mark. Provide date marking on all ready to eat foods held over 24 hrs.
    code 590.003/3-501.17-PF** · serious findingstatus: Pass
  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Observed dusty ice filters and inside ice machine. Discussed with PIC to maintain all food contact equipment clean and free of soils / dust Observed heavy soils / dust on can goods stored above deep freezer. Clean to remove all dust
    code 590.004/4-601.11-PF** · serious findingstatus: Pass
  • Packaged and Unpackaged Food-Separation Packaging and Segregation (C)
    Inspector note: Observed food items (sliced cheese) stored in walk in cooler uncovered. Provide a plastic covering on all foods stored in refrigerated units.
    code 590.003/3-302.11-C* · lower-severity findingstatus: Pass
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: Observed open cans (#10) stored in walk in cooler. Discussed with PIC to remove from can after opening and properly store.
    code 590.003/3-305.11-C* · lower-severity findingstatus: Pass
  • Outside Receptacles (C)
    Inspector note: Observed dumpster open. Maintain lids closed to prevent pest activity
    code 590.005/5-501.15-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 21, 2024: 7 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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