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Life Alive Cafe

November 22, 2022 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings3
critical findings1

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Failed findings

Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)critical

Inspector note: Water at automated sanitizer dispenser at the 3 bay sink is at 100F. Sanitizer is registering at 0-50ppm quats. Ecolab contacted at the time of the inspection and establishmnet will discontinue using until corrected High temperature dishwasher available 155F/181F
code 590.004/4-501.114-P*** · critical food-safety factorstatus: Fail
In-Use Utensils Between-Use Storage (C)

Inspector note: Utensils at drink bar stored in stagnant water- Reviewed proper procedures for storing of in use utensils with PIC Corrected at the time of the inspection
code 590.003/3-304.12-C* · lower-severity findingstatus: Fail
Nonfood Contact Surfaces (C)

Inspector note: Drip tray in acai machine with heavy buildup- Clean with proper frequency Removed at the time of the inspection and cleaned/sanitized
code 590.004/4-602.13-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 16, 2022: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.