✕
Little Caesars
August 2, 2019 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings13
- critical findings3
Failed findings
-
(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)criticalInspector note: temp. taken of tomatoe sauce/cheese and pepperoni 77F all cold holding shall be mainted at 41F or below.
-
Equipment Food-Contact Surfaces and Utensils-Frequency (P)criticalInspector note: clean all food contact surfaces/encrusted.
-
System Maintained in Good Repair (P)criticalInspector note: repair leaky plumbing/fixture faucet at 3 comp.sink.
-
Clean-up of Vomiting and Diarrheal Events (Pf)
-
(A)-(P) Person-In-Charge-Duties (Pf)
-
Food Temperature Measuring Devices (Pf)Inspector note: provide a chefs thermometer.
-
Hand Drying Provision (Pf)Inspector note: papertowels shall shall be stored in the dispencor.
-
Good Repair and Proper Adjustment-Equipment (C)Inspector note: replace all defective doorgaskets throughout. repair 3 dr. unit/pizza unit temp. was 60F shall be maintained at 41F or below.
-
Nonfood Contact Surfaces (C)Inspector note: clean all shelving sinks and equipment/encrusted.....clean restroom fixtures tiolet/vent...clean all attached pipes/grease trap...clean all reachins walkins and cooking equipment/clean mop room sink and exterior door.
-
Covering Receptacles (C)
-
Floors Walls and Ceilings-Cleanability (C)Inspector note: clean floors throughout/encrusted/clean walls ceiling and light panels.
-
Heating Ventilation Air Conditioning System Vents (C)Inspector note: repair ventilation temp of establishment was 103F/air conditioning company was working on the systems.
-
Controlling Pests (C)Inspector note: provide a full extermination and IPM report from a lic exterminator due to evidence of mice droppings noted.
What changed since the previous inspection?
Compared with Pass on December 19, 2018: 13 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in Roslindale
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.