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Local 149
August 22, 2017 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings10
- critical findings1
Failed findings
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Consumer AdvisoriescriticalInspector note: Provide proper disclosure and reminder on new brunch menu as discussed
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Insects Rodents AnimalsInspector note: Fruit fly activity very visible throughout the facility - address. - some mouse droppings in basement. Provide an IPM report as discussed
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Food Container LabelsInspector note: Label all bulk food containers to properly identify the contents
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Non-Food Contact SurfacesInspector note: Resurface all peeling paint and unfinished wooden shelves in the basement food storage area
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Hand Cleaner Drying Tissue SignageInspector note: Replace missing soap at hand sink in the basement prep room
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Outside Storage Improperly MaintainedInspector note: Clean alleyway from visible liquid spills
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Walls/Ceilings Designed Constructed InstalledInspector note: Replace missing / stained ceiling tiles where needed throughout the facility
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean vents in the hood from visible carbon build up
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Fixture's not properly shieldedInspector note: Cover light above ice machine on the basement
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Premises MaintainedInspector note: Chain all loose ( co 2 ) tanks where needed
What changed since the previous inspection?
Compared with Pass on February 3, 2017: 10 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.