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Local 149

November 22, 2019 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings5
critical findings0

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Failed findings

Nonfood-Contact Surfaces (C)

Inspector note: Door below flat top with exposed wood.
code 590.004/4-202.16-C* · lower-severity findingstatus: Fail
Good Repair and Proper Adjustment-Equipment (C)

Inspector note: Replace broken or missing door handles on reach in cooler at end of cookline.
code 590.004/4-501.11-C* · lower-severity findingstatus: Fail
Cutting Surfaces (C)

Inspector note: Replace cutting boards where needed.
code 590.004/4-501.12-C* · lower-severity findingstatus: Fail
Maintaining Refuse Areas and Enclosures (C)

Inspector note: Remove old grease trap from alleyway.
code 590.005/5-501.115-C* · lower-severity findingstatus: Fail
Surface Characteristics-Indoor Areas (C)

Inspector note: Basement floor with peeling paint surfaces. Seal to maintain smooth durable and cleanable. Several holes in ceiling in water heater room utility room. Room with mop sink with cardboard patch on large hole in wall. Seal all holes in walls throughout with properly constructed materials as required. Regrout floors near cookline where needed.
code 590.006/6-101.11-C* · lower-severity findingstatus: Fail

Checks marked passed

Cleaning Procedure (P)critical

Inspector note: Staff not washing hands with the proper frequency. Retrain staff.
code 590.002/2-301.12-P*** · critical food-safety factorstatus: Pass
System Maintained in Good Repair (P)critical

Inspector note: Grease trap backflow pipe plumbed into wash bay of two compartment sink. Repair according to code.
code 590.005/5-205.15-P*** · critical food-safety factorstatus: Pass
(A)-(P) Person-In-Charge-Duties (Pf)

Inspector note: The CFPM is not monitoring employee handwashing allergen awareness requirements and general facility maintenance. Provide active managerial control. Retrain staff on handwashing.
code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
Sanitizing Solutions Testing Devices (Pf)

Inspector note: Provide chlorine test kit
code 590.004/4-302.14-PF** · serious findingstatus: Pass
Using a Handwashing Sink-Operation and Maintenance (Pf)

Inspector note: Pans and strainer blocking handsink at cookline. Remove.
code 590.005/5-205.11-PF** · serious findingstatus: Pass
Handwashing Cleanser Availability (Pf)

Inspector note: No soap at cookline handsink. Provide.
code 590.006/6-301.11-PF** · serious findingstatus: Pass
Hand Drying Provision (Pf)

Inspector note: No paper towels at cookline handsink. Provide.
code 590.006/6-301.12-PF** · serious findingstatus: Pass
Controlling Pests (Pf)

Inspector note: Evidence of mice activity with droppings in several areas in basment near water heater on blanket drape covered door hatch on floor in utility room. Provide updated IPM pest control report upon reinspection. Clean and sanitize all affected areas. IPM report from 10/31/19 on site raises concerns over removal of traps entry points. Make all corrections noted and work with pest control company to remediate rodents. Heavy presence of fruit flies at bar. Provide pest IPM report for treatment of flies.
code 590.006/6-501.111-PF** · serious findingstatus: Pass
(A) Certified Food Protection Manager (C)

Inspector note: Provide allergen awareness certificate for certified food protection manager as required. None posted.
code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Pass
Food Storage-Preventing Contamination from the Premises (C)

Inspector note: Observed open containers of potatoes stored on floor at cookline. Corrected on site.
code 590.003/3-305.11-C* · lower-severity findingstatus: Pass
Miscellaneous Sources of Contamination (C)

Inspector note: Light bulbs stored near ice machine. Remove.
code 590.003/3-307.11-C* · lower-severity findingstatus: Pass
(B) Cooling Methods (C)

Inspector note: Cooling potatoes and chicken wings in deep containers. Increase surface area or use indirect contact with ice. COS.
code 590.003/3-501.15-C* · lower-severity findingstatus: Pass
Nonfood Contact Surfaces (C)

Inspector note: Clean floors under around and behind all equipment at cookline and in basement. Clean outside of ice machine.
code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
Outer Openings Protected (C)

Inspector note: Front door with daylight emitting around the seams. Seal with pest proof material to prevent entrance of pests. Repair portions of door where wood is in disrepair.
code 590.006/6-202.15-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 15, 2019: 5 findings recurred. 14 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.