✓

Local 149

May 10, 2024 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

Using a Handwashing Sink-Operation and Maintenance (Pf)

Inspector note: Observed equipment stored in handsink. Remove and Clean Retrain staff on proper storage of equipment and use of handsink
code 590.005/5-205.11-PF** · serious findingstatus: Pass
(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)

Inspector note: Heavy ice build up inside the freezer chest. Clean to remove Heavy food soils observed on top of the dishmachine. Clean to remove
code 590.004/4-601.11-C* · lower-severity findingstatus: Pass
Controlling Pests (C)

Inspector note: Observed rodent droppings around the dishmachine and behind the refrigeration on the prep line. Clean to remove Provide the last 2 pest control reports to shemica.debnam@boston.gov
code 590.006/6-501.111-C* · lower-severity findingstatus: Pass
Storing Maintenance Tools (C)

Inspector note: Observed multiple maintenance tools not stored properly. Provide proper storage for all equipment to prevent contamination.
code 590.006/6-501.113-C* · lower-severity findingstatus: Pass
Cleaning of Plumbing Fixtures (C)

Inspector note: Multiple handsinks heavily soiled with food build up and debris. Clean to remove
code 590.006/6-501.18-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 3, 2024: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.