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Lolita Cocina & Tequila Bar
May 10, 2023 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings16
- critical findings2
Failed findings
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Cleaning Procedure (P)criticalInspector note: Food workers not washing hands with the proper frequency. Retrain staff.
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Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)criticalInspector note: Sanitizer is empty at low temp dish machine outside bar. COS.
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(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)Inspector note: Priority violations cited. Provide active managerial control.
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Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)Inspector note: Online menu missing consumer advisory for fried eggs on brunch menu and ceviche on dinner menu. Provide.
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(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)Inspector note: Clean citrus juicer of visible soils.
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Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: Handsink at outside bar obstructed with a strainer. Handsink near citrus juicer obstructed with a backpack several containers. COS.
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Controlling Pests (Pf)Inspector note: Evidence of rodent activity with what appears to be rat droppings near loading dock and in dining room behind booths. Clean and sanitize all affected areas. Provide updated IPM pest control report.
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Food Storage Containers Identified with Common Name of Food (C)Inspector note: Label white stacked food storage containers in walkin cooler.
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Wiping Cloths Use Limitation (C)Inspector note: Store wiping cloths in sanitizer.
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Nonfood Contact Surfaces (C)Inspector note: Clean floors at outside bar under around and behind equipment of visible soils and debris.
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Prohibitions (C)Inspector note: Single use articles stored in mechanical areas in loading dock under open celings and unprotected with evidence of rodent activity. Remove.
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Prohibitions (C)Inspector note: Cambro containers and other food contact equipment stored in loading dock area on floor in unprotected areas with evidence of rodent activity. Remove. Store in protected areas.
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Surface Characteristics-Indoor Areas (C)Inspector note: Repair damages walls around sinks in employee restrooms.
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Install cleanable floors walls and ceilings in indoor loading dock area if being used for storage of Food linens utensils or single use articles.
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Outer Openings Protected (C)Inspector note: Multiple voids noted on pest report by eco lab dated 5/9/23 & 5/10/23. Seal all openings with pest proof materials.
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flagged at inspectionInspector note: No allergen statement on online menu. Verbiage incorrect on print menu. Provide. Notice on printed menus and menu boards. Such food establishments shall include on all printed menus and menu boards a clear and conspicuous notice requesting a customer to inform the server before placing an order about the customer's allergy to a major food allergen. The notice shall state: Before placing your order please inform your server if a person in your party has a food allergy.
What changed since the previous inspection?
Compared with Pass on August 29, 2022: 16 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.