Lucky Cafe

January 29, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

  • Separation Segregation Cross Contaminationcritical
    Inspector note: Crab meat stored next to chicken separate and store by order.
    code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Pass
  • PIC Performing Dutiescritical
    Inspector note: Provide Allergy Awareness Advisory at Point of sale Counter
    code M-2-103.11*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Design
    Inspector note: Chopping block for poultry is heavily worn scoreded replace. • Replace heavily scoreded cutting boards at salad unit.
    code 14-4-202.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean interior of 2 door freezer and organize.
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Rodent proof bottom of front entrance door.
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: Mops and brooms stored outside discontinue practice and provide maintenance rack for storage cleaning equipment.
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 22, 2014: 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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