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Lucy Ethopian Cafe
June 17, 2013 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings2
- critical findings1
Failed findings
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Cold HoldingcriticalInspector note: 1) Raw Beef @ 47f ensure proper cold hold of 41f or below (Manager moved beef to upright freezer to cool to 41f or below) 2) Humus @ 47f ensure proper cold hold of 41f or below ( Manager moved to upright freezer )
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Inadequate Facilities/Cooling MethodsInspector note: 1 door flip top Entree cooler running at 48f -50f ensure proper cold hold of 41f or below
What changed since the previous inspection?
Compared with Pass on July 25, 2011: 2 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.