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Lulu's Sweet Shoppe
February 12, 2010 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings5
- critical findings0
Failed findings
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Dishwashng FacilitiesInspector note: Post proper instructions at 3 compartment sink. (wash rinse and sanitize.)
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Test Kit ProvidedInspector note: Provide test kit for sanitizing solution at 3 compartment sink.
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Non-Food Contact Surfaces CleanInspector note: Properly clean all food contact surfaces in food prep area's in establishment.
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Hand Cleaner Drying Tissue SignageInspector note: Provide proper liquid hansoap and paper towel dispensers at hand sinks.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Properly seal all outer openings in brick wall in front retail area.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.