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Lulu's Sweet Shoppe
May 28, 2014 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings2
- critical findings0
Failed findings
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Non-Food Contact SurfacesInspector note: Electric stove being used on premise -provide commercial equipment as discussed
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Test Kit ProvidedInspector note: No chlorine test strips -provide
Checks marked passed
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Food Contact Surfaces CleancriticalInspector note: No sanitizer on site -provide
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PIC KnowledgecriticalInspector note: No current health permit on site - provide
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PIC Performing DutiescriticalInspector note: No sanitizer on site - no current health permit
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Food ProtectionInspector note: Store raw shell eggs under all ready to eat foods in the refrigeration unit
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Food Utensil StorageInspector note: Provide scoops for each indiviual ice cream container
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Dishwashng FacilitiesInspector note: Provide three plugs for the three bay sink
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Wiping Cloths Clean SanitizeInspector note: Set up as dioscussed
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Non-Food Contact Surfaces CleanInspector note: Clean inside of all food display cases from visible soils
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Single Service Articles Stored DispensedInspector note: Ice cream scoops stored in stagnant water - discontinue
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean walls in the kitchen from visible food spills
What changed since the previous inspection?
Compared with Fail on May 21, 2014: 2 findings recurred. 10 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.