Cooked?

Ma Maison

May 14, 2026 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings1
  • critical findings0

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Failed findings

  • Controlling Pests (C)
    Inspector note: PIC was able to provide the pest report and the report has a few recommmendations that need to be corrected. Please contact the licensed exterminator and schedule a time within the week to meet and go over the holes. Please send over the report prior to thdations have e next inspection.
    code 590.006/6-501.111-C* · lower-severity findingstatus: Fail

Checks marked passed

  • Mechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
    Inspector note: Tested the low temp dishmachine and there was no sanitizer going through the machine. The hoses were secured and I primed the machine. The detergent and sanitizer primed but the Rinse was 109F. Wash was 120F. Please contact ECO Lab to repair the machine to ensure the rinse gets to 120F. Please use 3 bay sink until the machine has been repaired.
    code 590.004/4-501.112-PF** · serious findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 7, 2026: 1 finding appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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