Mainely Burgers

July 2, 2024 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

  • When to Wash (P)critical
    Inspector note: Observed food employees leaving and returning to the work area and not washing hands. Retrain staff.
    code 590.002/2-301.14-P*** · critical food-safety factorstatus: Pass
  • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
    Inspector note: Raw chicken stored in walkin in close proximity to RTE foods and above bacon. Raw chicken at cookine stored in drawer unit next to and behind hot dogs. Corrected on site. Retrain staff.
    code 590.003/3-302.11-P*** · critical food-safety factorstatus: Pass
  • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Potatoes for french fries in large bucket in water at 70F. Suggested to Incorporate ice in to preparation step to maintain temperature control.
    code 590.003/3-501.16-P1*** · critical food-safety factorstatus: Pass
  • (A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
    Inspector note: Person in charged could not state the final cooking temperature for chicken. Retrain staff. Provide active managerial control.
    code 590.002(B)/2-102.11-PF** · serious findingstatus: Pass
  • Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
    Inspector note: Online menu missing consumer advisory for burgers cooked to order https://www.mainelyburgers.com/menu Provide.
    code 590.003/3-603.11-PF** · serious findingstatus: Pass
  • flagged at inspection
    Inspector note: No allergen statement on online menu. Provide. Notice on printed menus and menu boards. Such food establishments shall include on all printed menus and menu boards a clear and conspicuous notice requesting a customer to inform the server before placing an order about the customer's allergy to a major food allergen. The notice shall state: Before placing your order please inform your server if a person in your party has a food allergy.
    code L1status: Pass

What changed since the previous inspection?

Compared with Fail on June 26, 2024: 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up