Mama Ana

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Separation/Sanitizer Criteriacritical
  Inspector note: Quats 400+ppm / Instructions call for 200ppm. Ensure proper set up
  code 41-7-201/04.11*** · critical food-safety factorstatus: Pass
• ✓Food Utensil Storage
  Inspector note: Knives stored in between reach in units / Discontinue and properly store
  code 10-3-304.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 23, 2017: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.