Mama Blanca Restaurant

October 7, 2010 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.

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Checks marked passed

  • Separation Segregation Cross Contaminationcritical
    Inspector note: Some raw chicken is being stored above raedy to eat foods in the two door fridge.Store and re-organize foods as discussed to reduce possible cross-contamination
    code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Pass
  • Consumer Advisoriescritical
    Inspector note: No disclosure or reminder on menu.Provide
    code M-3-603.11*** · critical food-safety factorstatus: Pass
  • Food Thermometers Provided
    Inspector note: No food thermometer provide
    code 05-4-302.12* · lower-severity findingstatus: Pass
  • Food Utensil Storage
    Inspector note: Cutlery is being stored with handles facing down - keep stored as discussed
    code 10-3-304.12* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean outside of all refrigeration units from stains and soils
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: Swing door to kitchen is broken repair as needed
    code 37-6-201.11* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Clean vents in the hood from carbon dust and soils
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 30, 2010: 7 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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