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Mandarin Oriental Hotel
May 18, 2016 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings10
- critical findings0
Failed findings
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Tags & RecordsInspector note: Properly organize all shell stock tags. Ensure that there is no co-mingling of shell stock.
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Insects Rodents AnimalsInspector note: Observed evidence of fruit flies around bar area.Provide up to date IPM report upon re-inspection.PIC is addressing the issue.
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Inadequate Facilities/Cooling MethodsInspector note: Repair 5 door unit to maintain internal temperature 41F or below.
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Dishwashng FacilitiesInspector note: No chlorine reading at dish machine .Repair.Maintain chlorine 50PPM
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Equipment ThermometersInspector note: Provide internal thermometer in lower unit. • Repair wash gauge at dish machine.
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Non-Food Contact Surfaces CleanInspector note: Clean under drip mats to remove soils
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Installed and MaintainedInspector note: Repair drain leaks at 3 bay sink
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Hand Cleaner Drying Tissue SignageInspector note: Ensure that all handsinks have "employees must wash hands signage". Maintain all handsinks fully stocked with paper towels.
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Improper Maintenance of FloorsInspector note: Resurface service area floors.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean ceiling tiles above hot line. • Clean walls to remove mold like substance. • Replace worn ceiling tiles in dish room.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.