✓

Market Fresh Kitchen

March 1, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

Hot and Cold Watercritical

Inspector note: Provide hot and cold running water at the hand sink next to the hot line. Cook will wash hands at other functioning hand sink in the kitchen until hand sink is repaired.
code 27-5-103.11-.12*** · critical food-safety factorstatus: Pass
Location Accessiblecritical

Inspector note: Observed table stored in front of the hand sink at the hot line. Remove table and do not block access to the hand sink.
code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
Food Protection

Inspector note: keep all food supplies at least 6 inches off the floor. Observed boxes of food items stored on floor of kitchen area. Remove all no ice related materials from storage on top of the ice machine. Observed mutple food items stored in milk crates. DAiscontinue use of milk crates as food and equipment supply containers.
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Test Kit Provided

Inspector note: Observed no test kit available a tthe 3 compartment sink. Provide test kit to measure the sanitizer strength at the 3 bay sink.
code 17-4-302.14* · lower-severity findingstatus: Pass
Wiping Cloths Clean Sanitize

Inspector note: Obsereved in use wiping cloths left on counter tops and at the 3 compartment sink. Keep all in use wiping cloths in a sannitizing soution.
code 21-3-304.14* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: remove heavy grease buildup from drain compartments to the fryers located in the kitchen. Clean sides of cooking equipment. Remove buildup of food encrustments and soils. Also clean the side of the reach in freezer next to the fryers
code 23-4-602.13* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 23, 2016: 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.