Martin's News (St. James St.)

August 5, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings4
  • critical findings1

← Back to the current restaurant page

Failed findings

  • Labeling of Ingredientscritical
    Inspector note: Candy containers not labeled.Provide proper ingredient and allergen information for the self-service bulk food candy.
    code 01-3-602.11 B2*** · critical food-safety factorstatus: Fail
  • Food Protection
    Inspector note: Cases of food stored on the floor. Store properly elevate to a minimum of 6 inches from the floor.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Equipment Thermometers
    Inspector note: No conspicuous thermometers. Provide for Coke and Pepsi units.
    code 17-4-204.112/.115* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean the interior of ice cream freezer to remove heavy frost build up.
    code 23-4-602.13* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 22, 2013: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up