Cooked?

Mass Eye And Ear Infirmary

May 23, 2012 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings4
  • critical findings2

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Failed findings

  • Labeling of Ingredientscritical
    Inspector note: Prepackaged foods for customer self service not labeled.
    code 01-3-602.11 B2*** · critical food-safety factorstatus: Fail
  • Cold Holdingcritical
    Inspector note: Chicken breast 59 °F Chicken salad 59 °F
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
  • Improper Cleaning of Receptacles
    Inspector note: No cover for waste receptacle
    code 33-5-501.116* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Clean hood filters free of built of grease and dust.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 5, 2011: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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