Mast' Restaurant

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings4
• critical findings0

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Failed findings

• ⚠️Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
  Inspector note: Multiple foods without date marking on production line. Provide date marking for foods held longer than 24 hours.
  code 590.003/3-501.17-PF** · serious findingstatus: Fail
• ⚠️Controlling Pests (Pf)
  Inspector note: Old droppings observed in seating area and under soda syrups. Clean to remove. Provide an updated pest report. PIC scheduled an appointment for 6.30.26 during the inspection.
  code 590.006/6-501.111-PF** · serious findingstatus: Fail
• ⚠️Ventilation Hood Systems Filters (C)
  Inspector note: Hoods observed with grease build up in kitchen area. Clean to remove.
  code 590.004/4-202.18-C* · lower-severity findingstatus: Fail
• ⚠️System Maintained in Good Repair (C)
  Inspector note: Damaged faucet on production line hand sink. Repair as necessary.
  code 590.005/5-205.15-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 5, 2026: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.