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Mattapan Sun Fish
October 14, 2016 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings1
- critical findings1
Failed findings
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PIC Performing DutiescriticalInspector note: PIC need to post State Licence at location. Also PIC stated to me over the phone that he applied for the licence to be able to eviscerate fish. Provide licence and post both at location.
Checks marked passed
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Food ProtectionInspector note: Discontinue to have blue crab out for self service.
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Clean Cloths Hair RestraintInspector note: All staff working with food must have on hair restraints.
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Food Contact Surfaces DesignInspector note: Clean or replace cutting boards with deep dark scores.
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Non-Food Contact SurfacesInspector note: Repair screen on back door. Open at ther bottom.
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Non-Food Contact Surfaces CleanInspector note: Refront freezer of ice build up.
What changed since the previous inspection?
Compared with Fail on October 7, 2016: 1 finding appeared for the first time. 5 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.