✓

Mcdonalds

January 17, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 2 code checks were marked passed.

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Checks marked passed

Cold Holdingcritical

Inspector note: The sliced tomatoes and spring mix are stored outside of refrigeration tomatoes are 62F. They have a time chart so the items only stay out of temperature for 2 hours but it was not updated and this requires a variance in MA for Time as a Public Health Control. Store items refrigerated or apply for a varianace.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
Location Accessiblecritical

Inspector note: The battery in the automatic hand sinks are not working so the water needs to be turned on from the bottom of the sink. Provide easily accessible handsinks.
code 31-5-204/05.11*** · critical food-safety factorstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 9, 2014: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.