✓
Mehak Restaurant
October 7, 2019 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 13 code checks were marked passed.
Checks marked passed
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Clean condition-Hands and Arms (P)criticalInspector note: Food handlers are not able to properly wash hands due to blocked hand sink and no soap or paper towels on site / Ensure food handlers are able to access a properly equipped hand sink for hand washing.
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(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)Inspector note: There was no CFPM available during inspection to answer questions regarding food safety / Provide a CFPM to be on site during all operational hours.
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Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: Only hand sink in kitchen blocked bags stored in basin / Ensure hand sinks remain free and clear at all times.
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Handwashing Cleanser Availability (Pf)Inspector note: No hand soap at hand sink / Provide
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Hand Drying Provision (Pf)Inspector note: No paper towels at hand sink / Provide
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Controlling Pests (Pf)Inspector note: Large rodent droppings noted throughout basement / No IPM reports available on site / Remove droppings and contact pest control immediately. Provide last 6 months worth of IPM reports on compliance
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Cutting Surfaces (C)Inspector note: Cutting boards heavily scored and worn allowing for trapped soils / Clean to remove.
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(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)Inspector note: Exterior and interior of stand up reach in with visible soils and dust build up / Clean thoroughly to remove.
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Clean Linens (C)Inspector note: Clean linens are stored on a couch with soiled linens / Discontinue and properly store clean linens away from soiled linens
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Storage of Soiled Linens (C)Inspector note: Soiled linens stored in a pile under the hand sink as well as on a couch in the back of the establishment near the restrooms / Remove and properly store soiled linens in a separate bin for soiled linens only.
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Basement floors are worn non-smooth porous and not easily cleanable / Provide basement floors to be smooth durable non-porous and easily cleanable.
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: Basement areas cluttered / Remove all unnecessary items and organize.
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Cleaning Frequency and Restrictions (C)Inspector note: Walls heavily soiled leading into kitchen and surrounding hand sink area and behind 3 bay sink / Thoroughly clean to remove.
What changed since the previous inspection?
Compared with Fail on September 26, 2019: 13 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.