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Merengue Restaurant
December 3, 2013 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings6
- critical findings1
Failed findings
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Separation Segregation Cross ContaminationcriticalInspector note: Raw chicken stored above raw pork and next to raw beef. Discontinue and store properly.
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Food ProtectionInspector note: Provide covers for food in storage.
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Non-Food Contact SurfacesInspector note: Shelves in kitchen lines with tin foil. Discontinue
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Non-Food Contact Surfaces CleanInspector note: Shelves in kitchen visibly soiled. Clean to remove. Exterior and interior of ice machine visibly soiled. Clean to remove. Exterior of bulk for containers in basement visibly soiled. Clean to remove. Exterior and interior of microwave soiled with dry food. Clean to remove. Interior and exterior of three door refigerator in kitchen. Shelves in walk in soiled with dry food. Clean to remove.
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Improper Maintenance of FloorsInspector note: Floors in walk in units in basement soiled with dry food. Clean to remove.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Walls in kitchen behind prep table prep sink and warewashing area visibly soiled with dry food. Clean to remove. Ceiling in walk in refrigerator visibly soiled. Clean to remove.
What changed since the previous inspection?
Compared with Pass on August 23, 2013: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.