Cooked?

Merengue Restaurant

March 19, 2024 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings7
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Sanitizing Solutions Testing Devices (Pf)
    Inspector note: No test kit for the chlorine sanitizer provide
    code 590.004/4-302.14-PF** · serious findingstatus: Fail
  • Hand Drying Provision (Pf)
    Inspector note: Hand dryer not operating repair
    code 590.006/6-301.12-PF** · serious findingstatus: Fail
  • (A) Certified Food Protection Manager (C)
    Inspector note: Food safety certification expired and food allergen not posted provide.
    code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Fail
  • Temperature Measuring Devices-Functionality (C)
    Inspector note: No thermometer for the dessart refrigerator unit provide.
    code 590.004/4-204.112-C* · lower-severity findingstatus: Fail
  • (B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
    Inspector note: Clean sides inbetween and back splash of cooking line equipment to remove visible soil.
    code 590.004/4-601.11-C* · lower-severity findingstatus: Fail
  • Grease Trap(C)
    Inspector note: Clean grease trap to remove odors.
    code 590.005/5-402.12-C* · lower-severity findingstatus: Fail
  • Anti-Choking
    Inspector note: No onsite anti choking certified person provide.
    code 590.009(E)* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 10, 2023: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up