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Merengue Restaurant
November 4, 2024 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings5
- critical findings0
Failed findings
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Mechanical Warewashing Equipment Wash Solution Temperature (Pf)Inspector note: Wash temperature at 135F shall be at 150F or higher repair.
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(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)Inspector note: Clean sides inbetween equipment backsplash to remove visible soil. Clean interior of unit to remove spill upright unit at basemet area.
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System Maintained in Good Repair (C)Inspector note: Toilet inside womens restroom not operating repair.
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Frequency-Removal (C)Inspector note: Dumpsters are overloaded provide frequent pick up and clean exterior grounds.
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Floors Walls and Ceilings-Cleanability (C)Inspector note: clean floor below cooking and prep area to remove visible soil.
What changed since the previous inspection?
Compared with Pass on July 30, 2024: 5 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.