Cooked?

Meridian Corner Market

February 16, 2010 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeRetail Food
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Labeling of Ingredientscritical
    Inspector note: Frozen pizzas for retail sale have no name brand labels or ingredient labels.Provide wholesale reciepts for purchase and identify product
    code 01-3-602.11 B2*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Clean
    Inspector note: Wrapping machine used to cover produce is cluttered with debris and soils. Keep clean to reduce possible contamination
    code 22-4-601/602.11** · serious findingstatus: Pass
  • Food Protection
    Inspector note: Keep perishable food products elevated off the floor at least six inches during storage
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Installed and Maintained
    Inspector note: Hot water in restroom is not registering 110F.Hot water needs to be operating properly during business hours
    code 29-5-201/02.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 5, 2010: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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