Cooked?

Mi Finca Mexican Food

July 13, 2021 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings7
  • critical findings2

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Failed findings

  • Food Contact with Equipment Utensils and Linens (P)critical
    Inspector note: Observed raw shell eggs stored above ready to eat in reach in unit. Discussed with PIC the procedure of storing raw foods. PIC corrected on site
    code 590.003/3-304.11-P*** · critical food-safety factorstatus: Fail
  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Cooked chicken at pizza station 50F. Discussed with PIC to maintain cold @ 41F or below. PIC corrected on site and stored in walk in unit.
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Observed soils and ice build up in the deep freezer and interior of ice machine. Clean to remove all soils
    code 590.004/4-601.11-PF** · serious findingstatus: Fail
  • In-Use Utensils Between-Use Storage (C)
    Inspector note: Observed utensils stored in stagnant water at grill. Follow proper in use utensil procedures
    code 590.003/3-304.12-C* · lower-severity findingstatus: Fail
  • Wiping Cloths Use Limitation (C)
    Inspector note: Observed multiple wiping cloths on counters. Maintain wiping cloth in a sanitizing solution after each use
    code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
  • (A) and (C) Good Repair and Calibration-Utensils and Temperature and Pressure Measuring Devices (C)
    Inspector note: Multiple food thermometers inaccurately reading. Calibrate all thermometers for accurate readings of + - 2 degrees farenheit
    code 590.004/4-502.11-C* · lower-severity findingstatus: Fail
  • Cleaning Frequency and Restrictions (C)
    Inspector note: Observed soiled floor at the cooking range. Clean with frequency to remove soils.
    code 590.006/6-501.12-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 27, 2020: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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