Cooked?

Miami Restaurant

May 27, 2025 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings1
  • critical findings0

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Failed findings

  • Removing Dead or Trapped Birds Insects Rodents and other Pest (C)
    Inspector note: Dry dead mice observed on the trap. Clean to remove. PIC to provide current detailed IPM report from a licensed exterminator to: Inca.Prince@Boston.Gov Dead cockroaches observed trap on glue trap 5.27.25
    code 590.006/6-501.112-C* · lower-severity findingstatus: Fail

Checks marked passed

  • Safe Unadulterated and Honestly Presented (P)critical
    Inspector note: 1lbs of potato salada made 5/17/25 stored in house model refrigerator unit observed spoiled. PIC voluntarily discard the product.
    code 590.003/3-101.11-P*** · critical food-safety factorstatus: Pass
  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Chicken stew 55F shredded chicken 58F goat stew 55F prepped 5/17 stored in the refrigerator unit. PIC voluntarily discard all foods. PIC to train staff on temperature monotoring.
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
  • (A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
    Inspector note: At the time of inspection the staff on site were unable to answer question pertaining to temperature control or any managerial controls. . Reviewed at the time of inspection. CFPM to train staff on procedures.
    code 590.002(B)/2-102.11-PF** · serious findingstatus: Pass
  • (A)-(P) Person-In-Charge-Duties (Pf)
    Inspector note: CFPM to provide active managerial control. PIC to train staff on P's and PF's violations noted on the inspection report
    code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
  • Warewashing Equipment Determining Chemical Sanitizer Concentration (Pf)
    Inspector note: PIC unable to provide accurate testing strips. Provide Inspector test strip was used .
    code 590.004/4-501.116-PF** · serious findingstatus: Pass
  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Exterior and interior of house model refrigerator observed soiled from visible foodspills and hand prints interior of 2 door refrigerator unit observed soiled (debris accumulation on shelvings). Clean to remove
    code 590.004/4-601.11-PF** · serious findingstatus: Pass
  • Using a Handwashing Sink-Operation and Maintenance (Pf)
    Inspector note: Bar handsink observed blocked by spoon. Discontinue and maintain accessible at all time to prevent contamination by hands. Corrected on site
    code 590.005/5-205.11-PF** · serious findingstatus: Pass
  • Handwashing Cleanser Availability (Pf)
    Inspector note: Bar handsinks observed without soap. Provide and maintain (corrected on site)
    code 590.006/6-301.11-PF** · serious findingstatus: Pass
  • Packaged and Unpackaged Food-Separation Packaging and Segregation (C)
    Inspector note: Multiple trays of foods stored in the freezer unit observed without cover. Provide cover before storing to prevent contamination
    code 590.003/3-302.11-C* · lower-severity findingstatus: Pass
  • Food Storage Containers Identified with Common Name of Food (C)
    Inspector note: Storage bin observed without labels squeeze bottles observed with worn lables (relabel). Provide label when removedf from original containers.
    code 590.003/3-302.12-C* · lower-severity findingstatus: Pass
  • Characteristics-Materials for Construction and Repair (C)
    Inspector note: 2 door refrigerator shelvings observed rusty . Repair
    code 590.004/4-101.11-C* · lower-severity findingstatus: Pass
  • Ventilation Hood Systems Filters (C)
    Inspector note: Hood vent system observed heavily soiled. Clean to remove. Hood sticker expire July 8 2025
    code 590.004/4-202.18-C* · lower-severity findingstatus: Pass
  • Good Repair and Proper Adjustment-Equipment (C)
    Inspector note: 2 door refrigerator unit and house model refrigerator unit temperature observed fluctuating between 39F-48F. Repair
    code 590.004/4-501.11-C* · lower-severity findingstatus: Pass
  • Cutting Surfaces (C)
    Inspector note: Kitchen main cutting board observed heavily scored and burnt.Clean to remove
    code 590.004/4-501.12-C* · lower-severity findingstatus: Pass
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: Basement floor observed soiled from loose debris and in need of organizing. Clean and organize Observed carbdoard lining basement floor. Discontinue
    code 590.006/6-201.11-C* · lower-severity findingstatus: Pass
  • Cleaning of Plumbing Fixtures (C)
    Inspector note: Kitchen handsink paper towel dispenser and soap dispenser observed soiled from dry foods and visible foods spills. Clean to remove.
    code 590.006/6-501.18-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 20, 2025: 1 finding recurred. 16 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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