✓

Michael Schlow Italian Kitchen

May 4, 2022 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 3 code checks were marked passed.

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Checks marked passed

Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)

Inspector note: PIC will need to have an irreversible measuring device or thermal strips available to test the internal temperature of the high temperature dishwasher. This location has a high temperature dishwasher but also will have larger items washed by the main kitchen. The main kitchen does have the measuring device for that machine.
code 590.004/4-302.13-PF** · serious findingstatus: Pass
Food Storage Containers Identified with Common Name of Food (C)

Inspector note: PIC will need to label bulk food containers on the cooking and prep areas. Spices nuts etc as discussed.
code 590.003/3-302.12-C* · lower-severity findingstatus: Pass
Cutting Surfaces (C)

Inspector note: PIC will need to clean or bleach out the stains in the white cutting board on the cooking line. If can not be cleaned please resurface or replace.
code 590.004/4-501.12-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 27, 2022: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.