Mike And Patty's

April 23, 2021 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings19
critical findings2

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Failed findings

When to Wash (P)critical

Inspector note: Food workers are not washing hands with the proper frequency between glove changes after changing tasks touching other surfaces. Retrain staff on the importance of handwashing.
code 590.002/2-301.14-P*** · critical food-safety factorstatus: Fail
(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Sausage patties 45F grilled onions 46F. COS.
code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
Clean-up of Vomiting and Diarrheal Events (Pf)

Inspector note: No VD kit or procedures. provide.
code 590.002/2-501.11-PF** · serious findingstatus: Fail
(A)-(P) Person-In-Charge-Duties (Pf)

Inspector note: No CFPM present. PIC on site is not assuming active managerial control with P & Pf violations cited.
code 590.002(D)/2-103.11-PF** · serious findingstatus: Fail
Food Labels (Pf)

Inspector note: Cookies offered for retail sale with no labels. Provide.
code 590.003/3-602.11-PF** · serious findingstatus: Fail
Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)

Inspector note: Menu on website missing consumer advisory for eggs and burgers cooked to order. Provide.
code 590.003/3-603.11-PF** · serious findingstatus: Fail
Food Temperature Measuring Devices (Pf)

Inspector note: No food thermometer on site. Provide.
code 590.004/4-302.12-PF** · serious findingstatus: Fail
Sanitizing Solutions Testing Devices (Pf)

Inspector note: No test kit for sanitizer. Provide.
code 590.004/4-302.14-PF** · serious findingstatus: Fail
Cleaning Agents and Sanitizers Availability (Pf)

Inspector note: Three compartment sink is not setup properly. Observed pans not being washed/rinsed/sanitized/ properly with no means to determine sanitizer concentration due to lack of test kit.
code 590.004/4-303.11-PF** · serious findingstatus: Fail
Warewashing Equipment Determining Chemical Sanitizer Concentration (Pf)

Inspector note: No means to determine sanitizer concentration for chlorine sanitizer in use.
code 590.004/4-501.116-PF** · serious findingstatus: Fail
(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)

Inspector note: Heavy buildup of food soils on panini press. Clean to remove. Cutting boards with food soils.
code 590.004/4-601.11-PF** · serious findingstatus: Fail
Controlling Pests (Pf)

Inspector note: Observed what appears to be rodent droppings under stairwell in basement. Clean and sanitize all affected areas. Provide updated IPM pest control report.
code 590.006/6-501.111-PF** · serious findingstatus: Fail
Food Storage Containers Identified with Common Name of Food (C)

Inspector note: Squeeze bottles with no label. Provide.
code 590.003/3-302.12-C* · lower-severity findingstatus: Fail
Wiping Cloths Use Limitation (C)

Inspector note: Food worker using soiled wiping cloth to wipe cutting surface. Discontinue.
code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
Nonfood Contact Surfaces (C)

Inspector note: Floors with buildup of crumbs and soils with buildup under equipment. Thoroughly clean floors under around and behind equipment.
code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
(A) and (C) Equipment Utensils Linens and Single-Service and Single-Use Articles-Storing (C)

Inspector note: Unwrapped Coffee stirers offered for self service.
code 590.004/4-903.11-C* · lower-severity findingstatus: Fail
Handwashing Signage (C)

Inspector note: No handwash signage. Provide.
code 590.006/6-301.14-C* · lower-severity findingstatus: Fail
Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)

Inspector note: Exterior hood vent fan with grease and soils accumulating on exterior surfaces of building. Clean to remove. Hood sticker is expired. Provide current. To refer to BFD.
code 590.006/6-501.14-C* · lower-severity findingstatus: Fail
flagged at inspection

Inspector note: 8-304.11 (A) Post the current permit in a location in the food establishment that is conspicuous to consumers. Permit posted is expired. Provide current.
code L1status: Fail

What changed since the previous inspection?

Compared with Pass on May 21, 2020: 19 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.