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Mike's Cafe

February 7, 2019 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings4
critical findings0

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Failed findings

Food Contact Surfaces Design

Inspector note: Cutting board on the cold units in the kitchen and at the service area are scoured and stained. Resurface or replace cutting boards.
code 14-4-202.11* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: Keep all in use wiping cloths in a sanitizing solution when not in use.
code 21-3-304.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: remove food crumbs and soils from the tops of the bulk food container. • Remove food encrustments from side of grill. Remove grease buildup from the drain compartments of the fryers.
code 23-4-602.13* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Cardboard on flloor in front of 3 bay sink used as a mat. Remove cardboard from floor.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on September 27, 2018: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.